Admissions for the Craft Brewing & Distillery program at South Puget Sound Community College (SPSCC) opens March 2, 2020 and extends until May 31, 2020.
Students in the SPSCC Craft Brewing & Distilling program work in world-class facilities with local brewers, distillers, and cider makers to learn what it takes to be a part of the craft beverage community.
Special admissions are required for this program. Applicants should complete the Craft Brewing & Distilling application (short essay format) and pay a non-refundable $25.00 application fee. Applicants must be age 21 or over prior to the start of the program on Sept. 21, 2020.
SPSCC is proud to be the nation’s first associate degree program in craft brewing, distilling, and cider making, and a partner in Tumwater’s new Craft District.