Culinary Arts
Would you like to enter into a career that embraces artistic creativity? Do you like being part of a team? Does entering a field with countless career opportunities worldwide appeal to you? Do you thrive on immediate appreciation gained from excelling at your craft? If your answer to these questions is yes, your personal strengths align with a career in the hospitality industry.
What's Different at SPCC?
Gain professional experience in a fully equipped professional kitchen, with instruction based around revolving seasonal recipes and special events.
Learn from dedicated instructors who teach at the highest level of current industry standards.
Excel in a flexible learning environment that promotes creativity and innovation.
Study in an ACF accredited culinary school where you’ll learn all the skills demanded by today’s culinary industry. Related: Career Bridge information
Worker retraining funds. Some Culinary students qualify for worker retraining, which helps pay for tuition, fees, books, supplies and more. Learn if you qualify for Worker Retraining >
Degrees & Certificates
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Culinary Arts
Associate in Applied Science - Transfer
Careers in Culinary Arts
Job Titles
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Food Service Manager
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Chef and Head Cook
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Baker